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Cooking in America, 1590-1840

by Trudy Eden

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Type:  Book; English
Publisher:Westport, Conn. : Greenwood Press, 2006.
Editions: 4 Editions
ISBN:0313335672 9780313335679
OCLC:69013373
Related Subjects: Cookery, American -- History. | Food habits -- United States -- History. | Cuisine américaine -- Histoire. | Habitudes alimentaires -- États-Unis -- Histoire.
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Additional Info: Table of contents

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Hi -- I thought you might be interested in Cooking in America, 1590-1840. I found it on WorldCat.org, a Web site where you can search for books, music, and other things owned by libraries.
Title: Cooking in America, 1590-1840
Author: Trudy Eden
Publisher: Westport, Conn. : Greenwood Press, 2006.
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